INGREDIENTS
7
H-e-b fully cooked bacon
1 tbsp
H-e-b peeled garlic
2 lb
Red potatoes
1
Sweet onion, medium
1/2 cup
H-e-b real mayonnaise
1/4 cup
Hendrickson's fat free vinegar and oil dressing
1 tsp
Alessi sea salt
1 tsp
Morton & bassett black peppercorns
1/2 cup
H-e-b sour cream, fat free
4 oz
Monterey jack cheese
1 Tbsp H-E-B 100% Pure Olive Oil