INGREDIENTS
6 oz
Pepperoni sausage
1 tsp
Basil, dried
1
Cucumber, small
2 cloves
Garlic
3/4 cup
Green bell pepper
1 tsp
Oregano, dried
1/4 cup
Parsley, fresh
3/4 cup
Red bell pepper
1
Red onion
1 6 ounce can
Black olives, pitted
1 8 ounce package
Tri-color rotini pasta
1/8 tsp
Black pepper, ground
1/2 tsp
Mustard seed, ground
1/4 tsp
Salt
1/2 cup
Olive oil
1/4 cup
Red wine vinegar
1/4 cup
Parmesan cheese, grated
6 oz
Provolone cheese