INGREDIENTS
1 lb
Ham steak chopped into bite-sized pieces
1/2 cup
Celery
4 cloves
Garlic
1/2 cup
Green onions
4
Jalapeno
1
Yellow onion, medium
2 cups
Vegetable stock
1
Tabasco sauce
1
White rice
1
Black pepper, freshly ground
2 tsp
Cajun seasoning
1
Kosher salt
6 cups
Water
1 pound package of dried white Northern beans (soaked and sorted)