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Butter-Braised Slow Cooker Pork Roast

Author: Mandy Rivers | South Your Mouth
  • minutes
  • Serves 8 to 10

INGREDIENTS

3 lb

Pork loin

3 cloves

Garlic

1/2 tsp

Thyme, dried

1 14.5 ounce can

Chicken or beef broth

1

Rendered stock from slow cooker

2 tsp

Cajun seasoning

3 tbsp

Cornstarch

1 pinch

Red pepper flakes

1

Salt & pepper

1

Vegetable or canola oil

1/4 cup

Butter, real