INGREDIENTS
1
Avocado
1 cup
Cilantro, leaves
1
Cilantro
2
large ears Corn
1 clove
Garlic
1
Jalapeno
1
Lime, small
1
Red bell pepper
1/2 cup
Red onion
8 oz
Bow tie pasta
1
Black pepper, Freshly ground
1/2 tsp
Chili powder
2 tbsp
Olive oil or avocado oil
1/4 tsp
Salt
1
Salt and pepper, Freshly ground
1 tsp
Avocado or olive oil
1/3 cup
Cashews, roasted or raw
1/2 tsp
Cumin
1/2 cup
Goat cheese crumble
1 tbsp
Water