INGREDIENTS
9
ground beef
2
Dates
2
Garlic cloves
1 tsp
Garlic powder
2
Jalapenos
1/3 cup
Onions
3
Plantains, large green
2
Sweet peppers, mini red
1
Egg, large
1/2 cup
Dill relish
2 tsp
Pepper
1 1/2 tsp
Pink himalayan salt
2 1/2 tsp
Salt
2 tbsp
Tapioca flour
1/2 cup
coconut oil
1 tbsp
White wine vinegar
2 tbsp
Coconut aminos