INGREDIENTS
5 cups
all-purpose flour
2 tsp
baking powder
2 tsp
baking soda
1 tsp
salt
1 tbsp
pumpkin pie spice
2 cups
unsalted butter, softened
2 cups
granulated sugar
2
large eggs
2 tsp
vanilla
15
-ounce can pumpkin puree
1/2 cup
unsalted butter
1/2 cup
packed dark brown sugar
1/4 tsp
salt
3 tbsp
milk, divided
2 tbsp
maple syrup
1 tsp
vanilla
2 3/4 cups
powdered sugar, sifted
1 tsp
cinnamon, plus more for sprinkling