INGREDIENTS
1
box White cake mix
1
box Vanilla pudding (3.4oz)
4
Large egg whites
1 cup
Buttermilk
1/3 cup
Vegetable oil
1/2 cup
Sour Cream
1 tsp
vanilla
For the streusel:
1 cup
Light brown sugar
3 tbsp
Flour
1 tbsp
Cinnamon
4 tbsp
Unsalted butter
For the frosting:
1 1/2 cups
Unsalted butter
2 tbsp
Light brown sugar
6 cups
Powdered sugar
1 tbsp
Cinnamon
2 tbsp
Heavy whipping cream
2 tsp
Vanilla extract