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Chili

Jane Maynard, inspired by MIL Pat Maynard
  • minutes
  • Serves

INGREDIENTS

3/4 lb

Ground beef

1

Bell pepper

1 can

Chili beans

2

Garlic cloves

1 can

Kidney beans

2 cans

Tomatoes, petite

1 8 ounce can

Tomato sauce

3

shakes Cayenne on the days i want some heat

2 tbsp

Chili powder

1/2 tsp

Paprika

1

Salt and pepper

1/2 tsp

Cumin

About ⅓ of an onion, chopped