INGREDIENTS
2 lb
chicken breast thinly sliced or diced. I found the easiest way to thinly slice chicken (but not to ground it) it to put the raw chicken breast into your food processor. My Braun Multiquick did the the thinly minced chicken job in just few seconds.
1 cup
Mayonnaise (Can sub for low fat or no fat)
1 cup
Mozzarella cheese, shredded (Can sub for cheddar cheese)
3/4 cup
Almond flour (Can sub for reg. flour)
2
large eggs
2 tbsp
Fresh dill, finely chopped
Salt and Pepper
Oil for frying ( I use Avocado Oil)
Optional: 1 onion, finely chopped
Lemony Dill sauce dip:
2 tbsp
Mayonaise
2 tbsp
Sour cream
1 tbsp
Lemon Juice
Small pinch of salt and pepper to taste
Optional: 1 garlic clove pressed
Sprinkle with fresh chopped dill