Low Carb Brownies with Chocolate Chips and Pecans

INGREDIENTS

1/2 cup

Trim Healthy Mama Baking Blend ((see notes section for substitute))

1/2 cup

+ 1 Tablespoon Gentle Sweet ((or my Low Carb Powdered Sugar))

1/3 cup

Cocoa Powder

1/4 tsp

Salt

1/3 cup

Melted Coconut Oil ((I use refined, so there is no coconut flavor))

2 tsp

Vanilla

Eggs

1/3 cup

Brewed Coffee

1/4 cup

Lily’s Chocolate Chips ((or your favorite sugar-free chocolate chips))

1/4 cup

Chopped Pecans