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Spicy Roasted Bok Choy

www.thewheatlesskitchen.com
  • minutes
  • Serves 4

INGREDIENTS

1

large head of bok choy

2 tbsp

olive oil

2 tsp

sesame oil

2 tbsp

tamari (gluten-free soy sauce)

2 cloves

garlic, minced

2 tsp

red pepper flakes (less if you don't want it too spicy)

2 tsp

sesame seeds