INGREDIENTS
4
(1-inch thick) Ribeye Pork Chops (bone-in pork chops)
1/4 cup
Worcestershire sauce
3/4 cup
Dale's Steak Seasoning (low-sodium recommended)
1/4 cup
light brown sugar
3 tbsp
kosher salt
1 1/2 tsp
cayenne pepper
1 tbsp
cumin
1 tbsp
onion powder
1 tbsp
garlic powder
1 1/2 tsp
dry mustard
1 1/2 tsp
black pepper