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Lemon Macarons

Elizabeth
  • minutes
  • Serves

INGREDIENTS

1 tsp

Lemon, zest

2

Egg whites, Large

1 tbsp

Lemon juice

6

drops Food colouring, yellow

1/2 cup

Granulated sugar

1 1/2 cups

Powdered sugar

1 tsp

Vanilla

3/4 cup

Almonds, Ground

2

Macaron silicone mat x

1/4 cup

Butter

Piping Bag with a round tip (or cut the end off a small freezer bag in a pinch)