Gluten-Free Vegan Roasted Cauliflower Steaks with Lemon Dill Tahini Sauce

INGREDIENTS

large head Cauliflower, organic

1 1/8 tbsp

Dill, organic dried

1/4 tsp

Garlic powder, organic ground

2 tbsp

Lemon juice, organic

2 tbsp

Tahini, organic

1 tbsp

100% pure avocado oil, pure

1/2 tsp

Black pepper, organic ground

3/8 tsp

Himalayan pink salt

1/2 tsp

Cumin, organic ground