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Funfetti Cookie Dough Ice Cream Pie

Julianne Bayer
  • 30 minutes
  • Serves 8 to 10

INGREDIENTS

For the cookie dough

1/2 cup

Unsalted butter (1 stick), softened

1/3 cup

Light brown sugar

1/2 cup

Granulated sugar

1 1/4 cups

All-purpose flour

1/4 tsp

Salt

2 tsp

Pure vanilla extract

1 tbsp

Milk

1/2 cup

Mini chocolate chips

For the pie

2 cups

Graham cracker crumbs

6 tbsp

Unsalted butter

1/4 cup

Sprinkles

1 can

Sweetened condensed milk (14oz)

1

container Cool Whip (8oz), thawed

3/4 cup

Dry vanilla cake mix

1 cup

Heavy whipped cream

1/2 cup

Powdered sugar