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Scalloped Potatoes Recipe

Recipe by Kraft
  • 120 minutes
  • Serves 16

INGREDIENTS

1/4 cup

butter

1

small onion, finely chopped

1/4 cup

flour

1 can

(14-1/2 oz.) fat-free reduced-sodium chicken broth

1

pkg. (8 oz.) KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA, divided

1/4 tsp

black pepper

2 1/2 lb

red potatoes (about 8), thinly sliced

2 tbsp

KRAFT Grated Parmesan Cheese

1

green onion, sliced