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Favoreats LLC

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Lemon-Olive Oil Cupcakes with Coconut Whipped Cream

Food Network
  • 280 minutes
  • Serves 14

INGREDIENTS

2

Berries and mint, Fresh leaves

2 tbsp

Lemon

1 13.5 ounce can

Coconut milk

3/4 cup

Maple syrup

2 cups

All-purpose flour

1 tsp

Baking powder

1 tsp

Baking soda

1 tbsp

Lemon extract

1/4 cup

Powdered sugar

1/2 tsp

Salt, fine

1

Cooking spray, Nonstick

1/2 cup

Olive oil, extra-virgin