Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
semisweet chocolate, finely chopped (some have found the ganache is too runny unless you add the larger amount of chocolate, but I find that 8 ounces is fine if you let it cool to thicken)
1 cup
heavy cream
1 tbsp
sugar
1 cup
flour
1/4 cup
plus 2 tablespoons unsweetened cocoa powder
1/2 tsp
baking soda
1/4 tsp
salt
4
ounces(1/2 cup) butter, melted and warm
1 1/4 cups
brown sugar
2
eggs
1 tsp
vanilla
1/2 cup
hot water
1 cup
warm ganache (listed above)