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Almond-Vanilla Baked Donuts with Fresh Raspberry Glaze (Gluten-Free + Vegan)

Sarah Bakes Gluten Free Treats
  • 43 minutes
  • Serves 12

INGREDIENTS

1/2 cup

Raspberries, fresh or frozen

7/8 cup

So delicious almond milk or coconut milk beverage

3/4 tsp

Almond extract, pure

2 tsp

Baking powder

1/4 tsp

Baking soda

1/2 cup

Cane sugar

1 1/2 cups

Powdered sugar

1/4 tsp

Salt

1 1/2 cups

Sarah's gluten free flour blend

3/4 tsp

Vanilla, pure

1 tsp

Apple cider vinegar

3 tbsp

Sunflower seed or canola oil