INGREDIENTS
1/2
large red onion (cut into large chunks)
4 cloves
garlic (cut into large peices )
1
medium chipotle pepper (canned) (can can be found in the latin foods section in any store (Chipotle Peppers in Adobo Sauce))
2 tbsp
Adobo Sauce (from same can as chipotle pepper above)
1 tbsp
olive oil
2 tsp
oregano
2 1/2 tsp
cumin
2 tbsp
kosher salt
1 cup
water
1 tbsp
vegetable oil ((divided-for cooking))
2
lbs chicken breast (trimmed and cut in half to make thinner)
juice from one lime