Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
Pepperoni
6 oz
Salami, hard
1 1/2 tbsp
Basil, dried
3
Celery stalks
2
Green peppers
1
Onion, small
1 tbsp
Oregano, dried
3
Tomatoes
1 3.8 ounce can
Black olives
1
jar Green olives, small
2
box Shells pasta, medium
1/2 tbsp
Black pepper
2 tsp
Salt
1 tbsp
Sugar
1 1/8 cups
Olive oil
3/4 cup
Red wine vinegar
8 oz
Provolone cheese