INGREDIENTS
1 1/4 cups
Blueberries
2
Eggs, large
1/2 cup
Rolled oats, old-fashioned
1/4 cup
Blueberry preserves
1 9/16 cups
All-purpose flour
1 tsp
Baking powder
1/4 tsp
Baking soda
1/2 cup
Confectioners' sugar
3/4 cup
Granulated sugar
1/2 tsp
Kosher salt
2 tsp
Vanilla, pure
1/2 cup
Vegetable oil
1
Butter, unsalted
1 8 ounce package
Cream cheese
1 cup
Yogurt, plain