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Plum Skillet Cake

Martha Stewart
  • 60 minutes
  • Serves 4

INGREDIENTS

2

Plums, ripe medium

1

Egg, large

1 cup

All-purpose flour

1/2 tsp

Baking powder

1/4 tsp

Baking soda

1

Salt, Coarse

7/8 cup

Sugar

4 tbsp

Butter, unsalted

1/2 cup

Buttermilk, low-fat