Mango Sangria with Frozen Blueberries

Blueberries (a few handfuls)

White Wine such as Chardonnay (I like Bonterra 558g)

Cointreau (105g)

Mango (small dice, 150g)

Pieces of Lime (sliced thin)

Fist-ful of Mint

Simple Syrup (see note)

Club Soda