INGREDIENTS
1 kg
cooked shrimps
3
different colored heirloom tomatoes
1/2 cup
homemade mayonnaise ((1 egg, 1/2 tsp mustard, 1 Tbsp lime juice, 1/2 tsp salt, pepper, avocado oil))
1/2
bunch cilantro ((about 25g))
1/2
avocado
1 clove
garlic
2
Serrano chillies
salt
pepper
1
lbs corn tortillas ((450 g))