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Favoreats

Favoreats LLC

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Blackened Salmon, Spaghetti Squash and Kale

Chef Matt
  • 80 minutes
  • Serves 4

INGREDIENTS

1 lb

salmon skin on (cut into nice fillets)

1 tbsp

chili powder

1 tsp

paprika

1 tsp

dry dill

1 tsp

coconut palm sugar

1 tbsp

olive oil

salt and pepper

1

spaghetti squash (cooked and all of the flesh scraped out)

3 cups

chopped kale

1 tsp

hot sauce

1 tsp

butter

1/2 tsp

high quality honey

1 clove

finely chopped garlic.