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One-Pot Beef Stroganoff

Joanna Cismaru, Jo Cooks
  • 45 minutes
  • Serves 6

INGREDIENTS

1 tbsp

olive oil

8 oz

cremini or white mushrooms (stems trimmed and sliced)

2 tbsp

unsalted butter

1

medium onion (chopped)

2

garlic clove (minced)

1 lb

ground beef

3 tbsp

all-purpose flour

1 tsp

paprika

1/4 cup

dry white wine

4 cups

low-sodium beef broth or stock

salt and ground black pepper

8 oz

egg noodles or other dry pasta

3/4 cup

sour cream

1 tbsp

parsley (chopped)


NOTES

11 people Recommend This Recipe