Crispy Cajun Chicken

INGREDIENTS

1 lb

boneless skinless chicken cutlets (thinly sliced breasts)

1/4 cup

hot sauce of choice (I used Tabasco), plus more for dressing the finished chicken

3 tbsp

cajun seasoning (or 1 recipe Homemade Cajun Seasoning, shown below)

1 1/2 cups

plain Panko bread crumbs

3 tbsp

olive oil

Homemade Cajun Seasoning:

1 tsp

crushed red pepper flakes OR cayenne pepper (see note)

1 tsp

garlic powder

1 tsp

paprika

1/2 tsp

dried oregano

1/2 tsp

dried thyme

1/2 tsp

coarse ground black pepper

1/2 tsp

onion powder