Peach Cream Cheese Braided Danish

INGREDIENTS

6 oz

cream cheese (at room temperature)

1/4 cup

sugar

large egg yolk (room temperature)

1/2 tsp

pure vanilla extract

1/8 tsp

salt

1/2 tsp

lemon juice

1 15 ounce can

of Del Monte Garden Quality ® sliced peaches (I used raspberry flavored), drained

sheet store-bought frozen puff pastry (thawed according to package instructions)

Egg Wash: 1 large egg mixed with 1 Tbsp water

Coarse sugar (I used raw sugar)

Glaze: 1/3 cup Powdered sugar mixed with 1/2 Tbsp Milk