INGREDIENTS
1/2
Lemon, whole
3 tbsp
Corn syrup, Light
7 tbsp
Maple syrup, Real
1/2 cup
Brown sugar, Light Firmly Packed
1/2 tsp
Cinnamon, Ground
1 cup
Flour
1/2 tsp
Nutmeg, Ground
1/4 tsp
Salt
1/2 cup
Sugar
1 stick
Butter
1 1/2 cups
Whipping cream
5
Whole to 6 whole fresh peaches (best when not overly ripe or soft)