INGREDIENTS
1 cup
mascarpone
1/2 cup
+ 2 tablespoons sugar
3
eggs ((remove from fridge 30 minutes before using))
1/2 cup
vegetable oil ((I use corn or sunflower))
1 1/2 cups
all purpose flour
1 1/2 tsp
baking powder
1 1/4 cups
chopped strawberries
1/3 cup
pureed strawberries ((approximately 3 large strawberries))
1/3 cup
cream cheese ((room temperature))
2 tbsp
powdered sugar