INGREDIENTS
Homemade All Butter Pie Crust or 2 pre-made, ready to roll pie crusts
1 8 ounce package
cream cheese, softened to room temperature
1 cup
pumpkin puree
1/2 cup
sugar
2
eggs + 1 egg for egg wash
1 tsp
vanilla
1 tsp
pumpkin pie spice
Whipped cream