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Classic Tomato Soup

Perla Meyers
  • minutes
  • Serves 8

INGREDIENTS

3 tbsp

Basil, fresh

1

large clove Garlic

1 28 ounce can

Plum tomatoes, whole

1

sprig Thyme, fresh

1

White onion, large

3 cups

Lower-salt chicken broth

2 tbsp

All-purpose flour

1

Kosher salt and freshly ground black pepper

1 1/2 tsp

Sugar

2 tbsp

Olive oil, extra-virgin

1 tbsp

Butter, unsalted