INGREDIENTS
1 15 ounce can
Black beans
2
Green onions
4 oz
Mushroom, mixed slices
1 tsp
Oregano, dried
1/2
Red bell pepper
1/2 cup
Red or purple onion
1/2 cup
Tomatoes
1
Yellow squash, small
1
Zucchini, small
1 cup
Salsa
1/4 tsp
Black pepper
1 1/2 tsp
Chili powder
1/2 tsp
Kosher or sea salt
1/2 tsp
Red pepper
2 tbsp
Olive oil, extra-virgin
1/2 tsp
Cumin
1 cup
Cheddar cheese, reduced-fat