INGREDIENTS
2 oz
Chorizo sausage
2
Avocados
1 15 ounce can
Black beans
1/2 cup
Cilantro, fresh
6 cloves
Garlic
1
Jalapeno pepper, fresh
1/2 cup
Onion
1/2 cup
Salsa
2 tsp
Chili powder
1 dash
Salt
1 tbsp
Olive oil
1 tsp
Cumin, ground
4
12 inches flour tortillas
8 oz
Chihuahua or monterey jack cheese
2 tbsp
Tequila
2 tbsp
Water