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Homemade Hot Cross Buns

Kirsten Kubert
  • 135 minutes
  • Serves 24

INGREDIENTS

1/2 cup

Cherries, dried

1/2 cup

Golden raisins

3

Egg

6 1/4 cups

All-purpose flour

1/4 tsp

Allspice, ground

1/8 tsp

Cardamom, ground

3/4 tsp

Cinnamon, ground

1/4 cup

Granulated sugar

1 1/2 tbsp

Instant yeast

2 tsp

Meringue, powder

1 1/2 cups

Powdered confectioner's sugar

1 1/2 tsp

Salt

1 tsp

Canola oil

1/3 cup

Butter, unsalted

2 1/8 cups

Milk

1 tbsp

Water