logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Creamy Parmesan Corn and Bacon

Sherron Watson
  • minutes
  • Serves 6 to 8

INGREDIENTS

1/2 lb

Bacon, crisp cooked

3 16 ounce cans

Corn

1

Salt and pepper

4 tbsp

Butter, soft

1 8 ounce package

Cream cheese, soft

1 cup

Parmesan cheese