INGREDIENTS
1
large pizza crust (approximately 12-inch), homemade or store-bought
1/3 cup
Homemade Pineapple BBQ Sauce
1 cup
Slow Cooker Pineapple Pulled Pork
3/4 cup
fresh pineapple chunks
6 oz
bacon, cooked until crisp and then crumbled
1
jalapeño, very thinly-sliced
1 1/2 cups
shredded mozzarella cheese
1/4 cup
chopped fresh cilantro