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Strawberry spinach salad with bacon

Julia's Album
  • 20 minutes
  • Serves 4 to 6

INGREDIENTS

1/4 cup

oil

2 tbsp

balsamic vinegar

2 tbsp

brown sugar

salt, to taste (optional)

1

package (10 oz) fresh spinach (about 10 cups of torn leaves)

3 cups

sliced fresh strawberries (cleaned and hulled)

1/4 cup

almonds, slivered and toasted

1/4

to 1/2 cup crumbled feta cheese

8

slices of bacon, chopped