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Chocolate-Pecan Cake

Rachael Ray Every Day
  • minutes
  • Serves 8

INGREDIENTS

2

Eggs

1 tsp

Baking powder

1/2 tsp

Baking soda

2 oz

Chocolate, unsweetened

3/4 cup

Cocoa powder, unsweetened

3 cups

Confectioners' sugar

2 cups

Flour

2 cups

Granulated sugar

3/4 tsp

Salt

2 tsp

Vanilla extract, pure

1/2 cup

Pecans, toasted and chopped

2 sticks

Butter, unsalted

1/2 cup

Buttermilk

6 tbsp

Milk