INGREDIENTS
2
Green onions, whole
1
Egg, whole
3 tbsp
Honey
2 tbsp
Soy sauce, Low Sodium
1 tbsp
Sriracha
1 tbsp
Sriracha or other hot sauce
1/4 tsp
Sesame oil
1
Vegetable oil
1 tsp
Vinegar or rice wine vinegar
24
Wonton wrappers, whole
8 oz
Cream cheese
1/2 cup
Water