INGREDIENTS
1/2 cup
Anaheim chilies
1/4 cup
Cilantro, fresh
3 cloves
Garlic
1/4 cup
Green onions
1
Onion, large
10 oz
Tomatoes, canned
2 tsp
Lime juice
1/8 tsp
Black pepper
1 tsp
Chili powder
3 tbsp
Cornstarch
1 tsp
Salt
1 tsp
Cumin, ground
1 3/4 cups
Cheddar, reduced fat sharp
1 1/4 cups
Skim milk
1/2 cup
Ale beer, light