INGREDIENTS
2 1/2 cups
all-purpose flour
3/4 tsp
baking soda
1/2 tsp
salt
1 cup
butter (, softened (2 sticks))
1/2 cup
granulated sugar
1/2 cup
firmly packed brown sugar
1
large egg
1 tsp
vanilla
1/2 cup
almonds (, chopped coarsely)
1 1/2 cups
dark chocolate chunks