INGREDIENTS
1 16 ounce package
gnocchi
1 cup
frozen peas
2 tbsp
olive oil (divided)
1 lb
boneless (skinless chicken thighs, cut into bite-size pieces)
1/4 cup
flour
1/2 tsp
salt
1/4 tsp
pepper
1
small white onion (diced)
1 cup
diced carrots
1 cup
low-sodium chicken broth
1 tsp
Italian seasoning