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Mini Red Velvet Bundt Cakes with Cream Cheese Glaze

Miriam Pascal, OvertimeCook.com
  • minutes
  • Serves

INGREDIENTS

1 1/4 cups

canola oil

1 cup

buttermilk or soured (soy) milk

2

eggs

2 tbsp

red food coloring

1 tsp

white vinegar

1 tsp

vanilla extract

2 1/2 cups

flour

1 3/4 cups

sugar

1 tsp

baking soda

3/4 tsp

salt

1 tbsp

unsweetened cocoa powder