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Pot Roast

The Pioneer Woman
  • 260 minutes
  • Serves 10

INGREDIENTS

4 lbs

whole chuck roast

6

Carrots, whole

2

Onions, whole

3

sprigs Rosemary, Fresh

3

sprigs Thyme, Fresh

2 cups

Beef stock

1

Pepper

1

Salt

2 tbsp

Olive oil

1 cup

Red wine

24 people Recommend This Recipe