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Cheesy Bacon-Bean Quesadillas

Betty Crocker Kitchens
  • 20 minutes
  • Serves 8

INGREDIENTS

1

package (11 oz) Old El Paso™ flour tortillas for burritos (8 inch)

1 cup

canned Old El Paso™ refried beans

2 cups

shredded Mexican cheese blend (8 oz)

1/2 lb

bacon, crisply cooked, crumbled

2

scallions, chopped

Butter, melted

1 cup

sour cream

1 cup

Old El Paso™ Thick 'n Chunky salsa