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Vegan Scotcheroos

Jennifer
  • 15 minutes
  • Serves 24

INGREDIENTS

6 cups

1 (8 oz) box brown rice crisps cereal

3/4 cup

Golden agave, light

1

jar Peanut butter, all natural

2 10 ounce packages

Dark chocolate chips, vegan

1

Maldon sea salt

1/4 tsp

Salt

2 tsp

Coconut oil