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Favoreats LLC

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Instant Pot® Spring Veggie and Cheese Risotto

Wisconsin Cheese
  • minutes
  • Serves 6 to 8

INGREDIENTS

8 oz

Asparagus spears, fresh

1

package Baby portobello mushrooms, whole

2 cups

Baby spinach, fresh

2

Garlic cloves

1

Lemon, Zest of medium

1/2

Lemon, medium

1/2

Onion, large

1/2 cup

Peas, fresh or frozen

1

carton Vegetable broth

1/4 cup

White wine or additional vegetable broth

2 cups

Arborio rice

1/2 tsp

Pepper

1/2 tsp

Red pepper flakes

1 tsp

Salt

1

Salt and pepper

1 tbsp

Olive oil

1/3

grated cup 2 ounces stella asiago cheese

3 tbsp

Butter

2 oz

Cello copper kettle parmesan cheese, grated

2 oz

Roth grand cru original cheese